Food Sovereignty and Indigenous Resilience: A Hermeneutic Study of Baduy’s Leuit

  • Ita Rodiah Sunan Kalijaga State Islamic University of Yogyakarta
Abstract views: 22 , PDF downloads: 8
Keywords: Food Sovereignty, Baduy, Leuit, Indigenous Pedagogy, SDGs, Cultural Semiotics

Abstract

Global food systems instability requires a rediscovery of indigenous wisdom to build community resilience. This study examines the Leuit (Baduy traditional granary) in Uten Sutendy’s novel, Baduy Sebuah Novel, focusing on its socio-religious and pedagogical roles. Using a qualitative-interpretative method grounded in cultural semiotics, this study analyzes how the Leuit serves as both a symbolic and practical tool for food sovereignty. The findings reveal that the Leuit is more than physical storage, it is a sacred site where Pikukuh (ancestral tenets) and the myth of Dewi Sri create an indigenous ethics of sustainability. These values offer a transformative framework for social studies education by providing a practical model of ecological governance. Furthermore, integrating these indigenous philosophies into the national curriculum supports Sustainable Development Goal (SDG) 2 (Zero Hunger) through decentralized, community-based food security. By repositioning the granary as a living curriculum, this study provides a critical alternative to modern consumption-driven food system, ensuring long-term national resilience

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Published
2026-05-30
How to Cite
Rodiah, I. (2026). Food Sovereignty and Indigenous Resilience: A Hermeneutic Study of Baduy’s Leuit. Entita: Jurnal Pendidikan Ilmu Pengetahuan Sosial Dan Ilmu-Ilmu Sosial, 2, 233-242. https://doi.org/10.19105/ejpis.v2i.24437